Coffee Ratio Calculator
Calculate the perfect coffee-to-water ratio for consistent, delicious coffee.
Coffee Recipe
Coffee Grounds:
0 tbsp
Water:
0 cups
Coffee Ratio:
1:0
Brewing Time:
0 minutes
Grind Size:
Medium
Coffee Ratio Guide
This calculator uses the Golden Ratio principle for optimal coffee extraction:
Standard Ratios:
- • Light: 1:18 (1 part coffee to 18 parts water)
- • Medium: 1:16 (1 part coffee to 16 parts water)
- • Strong: 1:14 (1 part coffee to 14 parts water)
Brewing Method Adjustments:
- Drip Coffee: Standard ratio, medium grind
- French Press: Coarser grind, longer extraction
- Pour Over: Fine grind, precise timing
- AeroPress: Fine grind, short extraction
- Cold Brew: Coarse grind, 12-24 hour extraction
- Espresso: Very fine grind, high pressure
Grind Size Guide:
- Extra Fine: Espresso machines
- Fine: Pour over, AeroPress
- Medium: Drip coffee makers
- Coarse: French press, cold brew
Pro Tips
- • Use freshly ground coffee for best flavor
- • Water temperature should be 195-205°F
- • Adjust ratio based on personal taste
- • Keep detailed notes for consistency
- • Experiment with different ratios